Mango Coconut Ice Cream

  • Ingredients 6 Count
  • Nutrition 460 Calories
  • Directions 3 Hours

6 servings

Ingredients

metric units us metric
  • 5 egg yolks
  • 125 ml caster sugar
  • 400 ml coconut cream
  • 425 grams mango (sliced drained, or the fresh equivalent)
  • 85 ml lemon juice
  • 300 ml cream (thickened)

Directions

BPrep Time20 min

BTotal Time3 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 330
% Daily Value *
Total Fat 37g 57%
Saturated Fat 28g 140%
Trans Fat
Cholesterol 210mg 70%
Sodium 30mg 1%
Potassium 430mg 12%
Total Carbohydrate 32g 11%
Dietary Fiber 3g 12%
Sugars 22g
Protein 7g
Vitamin A 20%
Vitamin C 50%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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