Macaroni & Cheese Salad

  • Ingredients 10 Count
  • Nutrition 400 Calories
  • Directions 60 Minutes

15 servings

Ingredients

imperial units us metric
  • 1 lb elbow macaroni
  • 3/4 cup sweet onion (peeled and diced)
  • 12 eggs (boiled, peeled, and diced)
  • 30 ozs black olives
  • 2 cups cheddar (cubed)
  • 1/2 cup bacon bits (real bacon ones)
  • 1 cup mayonnaise
  • 3 tbsps dijon mustard
  • pepper
  • salt

Directions

BPrep Time30 min

BTotal Time1 hr

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 220
% Daily Value *
Total Fat 25g 38%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 190mg 63%
Sodium 1260mg 53%
Potassium 190mg 5%
Total Carbohydrate 31g 10%
Dietary Fiber 3g 12%
Sugars 3g
Protein 15g
Vitamin A 10%
Vitamin C 2%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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