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Macaroni & Cheese

Macaroni & Cheese

4 4 4 4 4 0
1
Recipe by
Food.com Food.com

Ingredients

  • 500 grams elbow macaroni
  • 2 tbsps plain flour
  • 1 12 cups milk
  • 1 cup cheese (grated)
  • 2 tbsps butter
  • 12 cup cheese (grated extra)
  • salt
  • pepper
Prep Time
25 min
Total Time
30 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 670mg 28%
Potassium 260mg 7%
Total Carbohydrate 52g 17%
Dietary Fiber 2g 8%
Sugars 4g
Protein 16g
Vitamin A 6%
Vitamin C 2%
Calcium 25%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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