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Macaroni Salad

Macaroni Salad

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 8 cups fusilli (cooked and cooled)
  • 1 12 cups green peppers (chopped)
  • 1 onion (chopped)
  • 1 tbsp sugar
  • 1 tsp salt
  • 12 tsp pepper
  • 2 shredded carrots
  • 2 celery ribs (chopped)
  • 34 cup dressing (french)
  • 34 cup italian dressing (golden)
  • 12 cup miracle whip
  • 6 cherry tomatoes (chopped)
Prep Time
15 min
Total Time
15 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 610mg 25%
Potassium 310mg 9%
Total Carbohydrate 79g 26%
Dietary Fiber 4g 16%
Sugars 9g
Protein 13g
Vitamin A 4%
Vitamin C 30%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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