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Macaroni Pastitsio with Feta Cheese

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 11/2 lbs macaroni
  • 1 cup melted butter
  • 5 eggs
  • 1/2 cup evaporated milk
  • 1 lb feta (cut into small pieces)
Prep Time
15 min
Total Time
45 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1470 Calories from Fat 740
% Daily Value *
Total Fat 82g 126%
Saturated Fat 49g 245%
Trans Fat
Cholesterol 495mg 165%
Sodium 1720mg 72%
Potassium 640mg 18%
Total Carbohydrate 136g 45%
Dietary Fiber 5g 20%
Sugars 10g
Protein 49g
Vitamin A 45%
Vitamin C 2%
Calcium 70%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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