Macaroni and Cheese

  • Ingredients 7 Count
  • Nutrition 220 Calories
  • Directions 50 Minutes

8 servings

Ingredients

imperial units us metric
  • 8 ozs macaroni
  • 3 tbsps butter
  • 3 tbsps flour
  • 1/2 tsp salt
  • 1 dash pepper
  • 2 cups milk
  • 6 slices American cheese (yellow or white)

Directions

BPrep Time10 min

BTotal Time50 min

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 20mg 7%
Sodium 370mg 15%
Potassium 210mg 6%
Total Carbohydrate 27g 9%
Dietary Fiber less than 1g 4%
Sugars 4g
Protein 10g
Vitamin A 4%
Vitamin C 2%
Calcium 20%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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