Mac and Cheese

  • Ingredients 7 Count
  • Nutrition 470 Calories
  • Directions 100 Minutes

12 servings

Ingredients

imperial units us metric
  • 1 lb elbow macaroni
  • 2 tbsps unsalted butter
  • 1 lb sharp cheddar cheese
  • salt
  • ground black pepper
  • 2 cups milk
  • 2 cups heavy cream

Directions

BPrep Time15 min

BTotal Time1 hr 40 min

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 100mg 33%
Sodium 340mg 14%
Potassium 230mg 7%
Total Carbohydrate 32g 11%
Dietary Fiber 1g 4%
Sugars 4g
Protein 17g
Vitamin A 20%
Vitamin C 2%
Calcium 35%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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