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Low Fat Bran Muffins

Low Fat Bran Muffins

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 2 cups wheat flour
  • 3 cups white flour
  • 5 tsps baking soda
  • 1 tbsp salt
  • 1 12 cups brown sugar
  • 3 cups bran (natural)
  • 3 cups all bran cereal
  • 2 cups raisins
  • 2 eggs
  • 2 egg whites
  • 1 cup applesauce
  • 14 cup molasses
  • 1 qt buttermilk (1% fat)
  • 1 12 cups water
Prep Time
25 min
Total Time
45 min
Servings
36 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 15mg 5%
Sodium 400mg 17%
Potassium 250mg 7%
Total Carbohydrate 31g 10%
Dietary Fiber 4g 16%
Sugars 13g
Protein 5g
Vitamin A 2%
Vitamin C 2%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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