Low Carb Squash Casserole

  • Ingredients 7 Count
  • Nutrition 180 Calories
  • Directions 55 Minutes

6 servings

Ingredients

imperial units us metric
  • 1 lb yellow squash (2-3 med)
  • 1/2 onion (chopped)
  • 1 garlic cloves (minced)
  • 1/2 cup mayonnaise
  • 1 cup cheese (shredded)
  • 1 eggs
  • seasoning (nature's)

Directions

BPrep Time15 min

BTotal Time55 min

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 60mg 20%
Sodium 270mg 11%
Potassium 250mg 7%
Total Carbohydrate 8g 3%
Dietary Fiber less than 1g 4%
Sugars 3g
Protein 7g
Vitamin A 8%
Vitamin C 25%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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