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Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauce

Linguini with Clams, Mussels, Rock Shrimp and Calamari in Spicy Tomato Sauce

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6
Recipe by
Food Network Food Network

Ingredients

  • 1 12 ozs extra virgin olive oil
  • 12 oz chopped garlic
  • 12 oz shallots (chopped)
  • 4 manila clams
  • 5 mussels (black)
  • 2 ozs rock shrimp
  • 12 oz white wine
  • 3 ozs marinara sauce (spicy)
  • 1 oz calamari
  • 6 ozs linguini (cooked)
  • 1 oz fresh basil
  • 1 tbsp bread crumbs
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 180mg 8%
Potassium 170mg 5%
Total Carbohydrate 16g 5%
Dietary Fiber less than 1g 3%
Sugars 2g
Protein 9g
Vitamin A 10%
Vitamin C 8%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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