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Linguine with White Clam Sauce

3 3 3 3 3 5
2
Recipe by
Epicurious Epicurious

Ingredients

  • 2 tbsps olive oil
  • 12 cup fresh parsley (chopped, preferably italian)
  • 8 garlic cloves (chopped)
  • 26 ozs clams (chopped, drained juices reserved)
  • 12 cup whipping cream
  • 14 cup dry white wine
  • 1 tbsp worcestershire sauce (white wine)
  • 12 tsp garlic salt
  • 14 tsp ground white pepper
  • 14 tsp cayenne pepper
  • 1 lb linguine (freshly cooked)
  • grated parmesan cheese (optional)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 760 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 230mg 10%
Potassium 970mg 28%
Total Carbohydrate 95g 32%
Dietary Fiber 4g 16%
Sugars 4g
Protein 41g
Vitamin A 35%
Vitamin C 60%
Calcium 20%
Iron 170%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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