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Linguine with Red Clam Sauce

3 3 3 3 3 5
2
Recipe by
Epicurious Epicurious

Ingredients

  • 1 tbsp olive oil
  • 1 cup onion (chopped)
  • 6 anchovy fillets (canned, drained chopped)
  • 3 garlic cloves (chopped)
  • 12 tsp crushed red pepper (dried)
  • 29 ozs diced tomatoes
  • 26 ozs clams (chopped)
  • 12 cup dry red wine
  • 3 tbsps tomato paste
  • 1 lb linguine (freshly cooked)
  • fresh parsley (chopped)
  • grated parmesan cheese (optional)
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 170mg 7%
Potassium 1160mg 33%
Total Carbohydrate 83g 28%
Dietary Fiber 5g 20%
Sugars 9g
Protein 35g
Vitamin A 40%
Vitamin C 70%
Calcium 15%
Iron 130%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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