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Linguine with Collard Greens and Bacon

Linguine with Collard Greens and Bacon

  • Ingredients 13 Count
  • Nutrition 790 Calories
  • Total Time 50 Minutes
  • Rating . . . Review it now!
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5 servings

Ingredients

imperial units us metric
  • 10 bacon slices (1/2 lb, chopped)
  • 3/4 cup pinenuts (1/4 lb)
  • 1/4 lb shallots (finely chopped, 3/4 cup)
  • 6 garlic cloves (minced)
  • 1 tsp hot red pepper flakes (dried)
  • 2 tbsps olive oil
  • 1 stem rib
  • 3 lbs collard greens
  • 1/4 tsp salt
  • 2 cups water
  • 1 lb linguine (dried)
  • 1 lb grape tomatoes (quartered)
  • 1 cup parmigiano reggiano cheese (shavings, made with a vegetable peeler from a 6-to 8-oz wedge)

Directions

BPrep Time50 min

BTotal Time50 min

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Nutrition Facts

5 servings

Amount Per Serving
Calories 790 Calories from Fat 300
% Daily Value *
Total Fat 33g 51%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 25mg 8%
Sodium 650mg 27%
Potassium 1150mg 33%
Total Carbohydrate 97g 32%
Dietary Fiber 15g 60%
Sugars 7g
Protein 31g
Vitamin A 390%
Vitamin C 180%
Calcium 70%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

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