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Lime-Curry Tofu Stir-fry

Lime-Curry Tofu Stir-fry

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15
Recipe by
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Ingredients

  • 2 tbsps peanut oil
  • 16 ozs extra firm tofu (cut into bite sized cubes)
  • 1 tbsp ginger root (minced fresh)
  • 2 tbsps red curry paste
  • 1 lb zucchini (diced)
  • 1 red bell pepper (diced)
  • 3 tbsps lime juice
  • 3 tbsps soy sauce
  • 2 tbsps maple syrup
  • 14 ozs coconut milk
  • 12 cup fresh basil (chopped)
Prep Time
20 min
Total Time
30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 370
% Daily Value *
Total Fat 41g 63%
Saturated Fat 23g 115%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 720mg 30%
Potassium 930mg 27%
Total Carbohydrate 24g 8%
Dietary Fiber 6g 24%
Sugars 14g
Protein 22g
Vitamin A 25%
Vitamin C 100%
Calcium 80%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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