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Libby's® Pumpkin Cranberry Bread

Libby's® Pumpkin Cranberry Bread

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1
Recipe by
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Ingredients

  • 3 cups all-purpose flour (purpose)
  • 5 tsps pumpkin pie spice
  • 2 tsps baking soda
  • 1 12 tsps salt
  • 3 cups granulated sugar
  • 15 ozs pumpkin puree (libby)
  • 4 eggs
  • 1 cup vegetable oil
  • 12 cup orange juice
  • 1 cup cranberries (fresh or frozen)
Prep Time
10 min
Total Time
1 hr 10 min
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 300mg 13%
Potassium 75mg 2%
Total Carbohydrate 40g 13%
Dietary Fiber 1g 4%
Sugars 26g
Protein 3g
Vitamin A 60%
Vitamin C 8%
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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