|
13
lb
bacon
1
white onion
2 12
carrot
2 12
celery ribs
1
tsp
ground cumin
2
cloves
garlic cloves
1
lb
lentils
3
cups
water
|
3
cups
chicken stock
12
tsp
thyme
1
bay leaf
12
lb
italian sausage
1
tsp
sherry vinegar
14
cup
fresh parsley
|
|
Amount Per Serving
|
Calories
864
|
Calories from Fat
338
|
% Daily Value *
| Total Fat
38
g
|
58%
|
| Saturated Fat
12
g
|
59%
|
| Trans Fat
|
0%
|
| Cholesterol
74
mg
|
25%
|
| Sodium
1
g
|
43%
|
| Total Carbohydrate
83
g
|
28%
|
| Dietary Fiber
37
g
|
148%
|
| Sugars
9
g
|
Protein
48
g
| Vitamin A
|
122%
|
| Vitamin C
15
mg
|
25%
|
| Calcium
121
mg
|
12%
|
| Iron
10
mg
|
57%
|
| Potassium
2
g
|
7%
|
|
