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Lemon Poppy Seed Cake

Lemon Poppy Seed Cake

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 1 cup flour
  • 12 cup sugar
  • 13 cup poppy seed
  • 1 12 tsps baking powder
  • 12 tsp baking soda
  • 1 pinch salt
  • 14 cup margarine (melted)
  • 1 egg white
  • 12 cup milk
  • 3 tbsps lemon juice
  • 1 tsp lemon zest
  • 1 tsp vanilla
  • 2 tbsps powdered sugar
Prep Time
10 min
Total Time
40 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0.5g
Cholesterol 0mg 0%
Sodium 120mg 5%
Potassium 130mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 10g
Protein 2g
Vitamin A 0%
Vitamin C 4%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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