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Lemon Pasta Salad With Tomatoes and Feta

Lemon Pasta Salad With Tomatoes and Feta

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 7 tbsps extra virgin olive oil
  • 4 tbsps fresh lemon juice
  • 3 tbsps mustard (grain)
  • 2 garlic cloves (minced)
  • 2 tsps lemon peel (zest)
  • 12 ozs penne pasta
  • 2 cups cherry tomatoes (halved)
  • 1 12 cups yellow bell pepper (chopped red, combination)
  • 1 12 cups feta cheese (crumbled)
  • 1 cup green onion (chopped)
Prep Time
15 min
Total Time
27 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 440mg 18%
Potassium 360mg 10%
Total Carbohydrate 44g 15%
Dietary Fiber 3g 12%
Sugars 5g
Protein 12g
Vitamin A 15%
Vitamin C 100%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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