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Lemon Pasta Salad with Tomatoes and Feta

3 3 3 3 3 5
36
Recipe by
Epicurious Epicurious

Ingredients

  • 7 tbsps extra-virgin olive oil
  • 4 tbsps fresh lemon juice
  • 3 tbsps mustard (grain)
  • 2 garlic cloves (minced)
  • 2 tsps lemon peel (grated)
  • 12 ozs penne pasta
  • 2 cups cherry tomatoes (halved)
  • 1 12 cups red bell peppers (chopped)
  • 1 12 cups feta cheese (crumbled)
  • 1 cup green onions (chopped)
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 390mg 16%
Potassium 310mg 9%
Total Carbohydrate 38g 13%
Dietary Fiber 3g 12%
Sugars 5g
Protein 11g
Vitamin A 25%
Vitamin C 70%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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