Lemon Buttermik Cupcakes

  • Ingredients 11 Count
  • Nutrition 190 Calories
  • Directions 30 Minutes

12 servings

Ingredients

imperial units us metric
  • 11/2 cups flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup buttermilk
  • 1 grated lemon zest (zest of)
  • 1 tsp vanilla extract
  • 1/2 cup butter (softened)
  • 3/4 cup sugar
  • 1 large eggs
  • 1 egg yolks

Directions

BPrep Time10 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 55mg 18%
Sodium 220mg 9%
Potassium 45mg 1%
Total Carbohydrate 25g 8%
Dietary Fiber less than 1g 2%
Sugars 13g
Protein 3g
Vitamin A 6%
Vitamin C 2%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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