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Leftover Turkey Quiche (Day After Thanksgiving)

Leftover Turkey Quiche (Day After Thanksgiving)

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 1 pie crusts (9 inch, baked)
  • 3 eggs
  • 1 cup milk
  • 12 tsp salt
  • 18 tsp pepper
  • 1 cup cooked turkey (diced)
  • 1 cup mushroom (diced)
  • 1 cup cheddar cheese (grated)
Prep Time
15 min
Total Time
45 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 135mg 45%
Sodium 560mg 23%
Potassium 240mg 7%
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 3g
Protein 17g
Vitamin A 6%
Vitamin C 2%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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