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Leftover Ham With Pasta and Broccoli Casserole

1 1 1 1 1
6
Recipe by
Food.com Food.com

Ingredients

  • 1/2 lb pasta (uncooked spiral shaped, cavatappi or fusilli)
  • 2 cups ham (leftover cubed)
  • 8 ozs frozen broccoli
  • 2 tbsps butter
  • 4 tbsps flour
  • 1 cup chicken broth
  • 1 cup 1% low-fat milk
  • 1 tbsp olive oil
  • 3/4 cup yellow onion (chopped)
  • 1/2 tsp dried thyme
  • 1 tsp dried parsley
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp butter
  • 1 tbsp breadcrumbs
  • 1 tbsp grated parmesan cheese
Prep Time
25 min
Total Time
37 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 230
% Daily Value *
Total Fat 25g 38%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 90mg 30%
Sodium 1690mg 70%
Potassium 660mg 19%
Total Carbohydrate 60g 20%
Dietary Fiber 4g 16%
Sugars 6g
Protein 31g
Vitamin A 8%
Vitamin C 10%
Calcium 15%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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