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Lasagna

Lasagna

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground beef
  • 1 onion
  • 1 tbsp oil
  • 1 can mushroom
  • 12 cup water
  • 1 tsp oregano
  • 1 cup cottage cheese
  • 13 cup parmesan cheese
  • 2 eggs (slightly beaten)
  • 1 tsp salt
  • 6 ozs mozzarella cheese (grated)
  • 6 ozs cheddar cheese (grated)
  • 1 package noodle (dry lasagna)
  • 1 can tomato sauce
  • 1 can tomato paste
Prep Time
30 min
Total Time
1 hr
Servings
14 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 600mg 25%
Potassium 310mg 9%
Total Carbohydrate 4g 1%
Dietary Fiber less than 1g 4%
Sugars 3g
Protein 16g
Vitamin A 10%
Vitamin C 6%
Calcium 20%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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