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Lasagna

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground beef
  • 2 garlic cloves (chopped)
  • 1 tbsp basil
  • 1 tsp oregano
  • 11/2 tsps salt
  • 28 ozs tomatoes (diced)
  • 12 ozs tomato paste
  • 10 ozs lasagna noodles
  • 2 eggs (beaten)
  • 3 cups cream style cottage cheese
  • 1/2 cup parmesan cheese
  • 2 tbsps parsley
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 lb mozzarella cheese (grated)
Prep Time
45 min
Total Time
1 hr 15 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 120mg 40%
Sodium 1210mg 50%
Potassium 790mg 23%
Total Carbohydrate 13g 4%
Dietary Fiber 2g 8%
Sugars 9g
Protein 31g
Vitamin A 35%
Vitamin C 30%
Calcium 35%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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