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Large Batch Banana Nut Bread

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Recipe by
Food.com Food.com

Ingredients

  • 25 lbs all-purpose flour
  • 8 ozs baking soda
  • 22/3 ozs salt
  • 20 lbs sugar
  • 31/2 lbs eggs
  • 13 lbs vegetable oil
  • 21/2 lbs milk
  • 30 lbs bananas (mashed, about two large)
  • 12 lbs chop nut
Prep Time
1 hr 30 min
Total Time
2 hr 30 min
Servings
640 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 150mg 6%
Potassium 75mg 2%
Total Carbohydrate 31g 10%
Dietary Fiber less than 1g 4%
Sugars 16g
Protein 2g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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