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Lady Ashburnham Pickles

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 16 cucumber (peeled, seeded and chopped)
  • 1/4 cup canning salt
  • 1 qt onion (chopped)
  • 2 red pepper (chopped)
  • 2 green pepper (chopped)
  • 1 pt vinegar
  • 4 cups sugar
  • 1/2 cup flour
  • 1 tbsp dry mustard
  • 1 tbsp tumeric
  • 1 tsp mustard seeds
  • 1/2 tsp celery seed
Prep Time
8 hr
Total Time
8 hr 45 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 1510mg 63%
Potassium 930mg 27%
Total Carbohydrate 113g 38%
Dietary Fiber 7g 28%
Sugars 94g
Protein 7g
Vitamin A 25%
Vitamin C 110%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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