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Kpd's Awesome Retro Burritos, Tacos or Chimichangas

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Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground beef
  • 1 purple onion (diced)
  • 1 poblano peppers (diced)
  • 2 serrano peppers (or 1 -2 jalapeno pepper, minced)
  • 3 garlic cloves (minced)
  • 2 tsps chili powder (or to taste)
  • 1 tsp ground cumin (or to taste)
  • 1/2 tsp ground coriander (or to taste)
  • 1/2 tsp Mexican oregano (dried, or to taste)
  • 1/4 tsp garlic powder (or to taste)
  • 1/4 tsp onion powder (or to taste)
  • 1/4 tsp salt (or to taste)
  • 1/4 tsp cayenne (or to taste)
  • 1/2 cup beer (I prefer Pacifico)
Prep Time
10 min
Total Time
25 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 160
% Daily Value *
<b>Total Fat</b> 17g 26%
Saturated Fat 7g 35%
<i>Trans Fat</i> 1g
<b>Cholesterol</b> 75mg 25%
<b>Sodium</b> 170mg 7%
<b>Potassium</b> 450mg 13%
<b>Total Carbohydrate</b> 6g 2%
Dietary Fiber 1g 4%
Sugars 1g
Protein 22g
Vitamin A 10%
Vitamin C 10%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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