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Kouing Aman

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 13/4 cups mineral water (room temperature)
  • 11/2 tsps fleur de sel (sea salt)
  • 1 lb unsalted butter (high-fat, plus)
  • 2 tbsps unsalted butter (high-fat, chilled, plus more melted butter for tart rings)
  • 5 cups all-purpose flour
  • 1 tbsp fresh yeast (firmly packed)
  • 3 cups sugar (plus more for rolling)
Prep Time
30 min
Total Time
1 hr 5 min
Servings
15 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 240
% Daily Value *
<b>Total Fat</b> 26g 40%
Saturated Fat 16g 80%
<i>Trans Fat</i>
<b>Cholesterol</b> 70mg 23%
<b>Sodium</b> 130mg 5%
<b>Potassium</b> 60mg 2%
<b>Total Carbohydrate</b> 72g 24%
Dietary Fiber 1g 4%
Sugars 40g
Protein 5g
Vitamin A 15%
Vitamin C 0%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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