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Korean Steak

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs beef (thinly sliced any cut you prefer i use london broil)
  • 12 cup soy sauce
  • 5 tbsps brown sugar
  • 2 12 tbsps sesame seeds
  • 2 tbsps sesame oil
  • 3 shallots (thinly sliced)
  • 2 garlic cloves (crushed)
  • 5 tbsps mirin
  • 2 tsps red pepper flakes (crushed, reduce according to how spicy)
Prep Time
15 min
Total Time
30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 730 Calories from Fat 390
% Daily Value *
Total Fat 44g 68%
Saturated Fat 15g 75%
Trans Fat 2.5g
Cholesterol 155mg 52%
Sodium 1970mg 82%
Potassium 1050mg 30%
Total Carbohydrate 29g 10%
Dietary Fiber 1g 4%
Sugars 12g
Protein 48g
Vitamin A 25%
Vitamin C 10%
Calcium 15%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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