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Kittencal's Salmon Pate

Kittencal's Salmon Pate

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Recipe by
Food.com Food.com

Ingredients

  • 7 ozs red salmon (drained)
  • 8 ozs cream cheese (softened)
  • 1 tsp prepared horseradish
  • 1 tbsp fresh lemon juice
  • 1 tsp worcestershire sauce
  • 1 green onion (finely chopped)
  • 1 tsp lemon pepper (taste)
  • salt (taste)
  • 1 tsp seasoning (liquid smoke, optional)
  • 1 12 cups chopped pecans
Prep Time
24 hr
Total Time
24 hr
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 210 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 45mg 15%
Sodium 600mg 25%
Potassium 190mg 5%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 8g
Vitamin A 10%
Vitamin C 4%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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