Kittencal's Deli-Style Egg and Olive Salad

Kittencal's Deli-Style Egg and Olive Salad

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Recipe by

Food.com

Ingredients

3 ozs cream cheese (very soft)
27 cup mayonnaise (not salad dressing)
1 tsp prepared mustard
1 pinch dill (optional)
8 hard-boiled eggs (chopped)
1 celery rib (finely diced)
2 green onions (chopped)
37 cup olive (green pimento stuffed, do not chop and hand-squeeze out excess moisture)
seasoning salt
ground black pepper
tabasco sauce (optional and to taste)

Prep Time

2 hr

Total Time

2 hr

Servings

5 servings

Preparation

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Recipe Tags

Salads

Comments

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