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Kid Friendly Tuna Noodle Casserole

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Recipe by
Food.com Food.com

Ingredients

  • 300 grams noodles (spaghetti, broken into pieces then cooked)
  • 284 ml condensed cream of mushroom soup
  • 284 ml milk (use soup can to measure)
  • 170 grams tuna
  • 1 in water
  • 1/4 cup onion (finely chopped)
  • 2 garlic cloves (crushed)
  • 250 ml cheddar cheese (finely cubed., 1 cup)
  • 1/4 cup parmesan cheese (grated)
  • salt (and pepper)
Prep Time
15 min
Total Time
1 hr
Servings
4 servings
units
metric units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 120mg 40%
Sodium 1000mg 42%
Potassium 520mg 15%
Total Carbohydrate 64g 21%
Dietary Fiber 2g 8%
Sugars 7g
Protein 34g
Vitamin A 25%
Vitamin C 4%
Calcium 40%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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