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Key West Key Lime Cake

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 181/4 ozs cake mix (lemon)
  • 1/2 cup water
  • 1/2 cup lime juice (key)
  • 2 key lime (zest of or 12 regular lime zest)
  • 3 ozs gelatin (lime)
  • 1/2 cup canola oil
  • 4 large eggs (slightly beaten)
  • 1/4 lb softened butter
  • 8 ozs cream cheese (softened)
  • 1 tsp vanilla extract
  • 4 cups confectioners sugar
  • 11/2 tbsps milk
  • 1 key lime (zest of or 1 regular lime zest)
Prep Time
20 min
Total Time
55 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 250
% Daily Value *
Total Fat 28g 43%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 420mg 18%
Potassium 120mg 3%
Total Carbohydrate 78g 26%
Dietary Fiber 1g 4%
Sugars 64g
Protein 10g
Vitamin A 10%
Vitamin C 15%
Calcium 10%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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