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Kefta

3 3 3 3 4 4
Recipe by
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Ingredients

  • 1 bunch fresh parsley (chopped)
  • 3 onions (finely chopped)
  • 1 12 lbs ground lamb
  • 2 tsps ground allspice
  • 1 12 tsps grated lemon zest
  • 2 tsps salt
  • 14 cup softened butter
  • 1 sliced tomato
Prep Time
20 min
Total Time
1 hr 10 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 60mg 20%
Sodium 540mg 23%
Potassium 220mg 6%
Total Carbohydrate 3g 1%
Dietary Fiber less than 1g 3%
Sugars 1g
Protein 12g
Vitamin A 8%
Vitamin C 10%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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