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Katie's Spaghetti Sauce

Katie's Spaghetti Sauce

3 3 3 3 4 4
3
Recipe by
Food.com Food.com

Ingredients

  • 3 lbs lean ground beef (extra)
  • 4 bell peppers (chopped)
  • 2 onions (chopped)
  • 1 lb mushroom (hand)
  • 6 tbsps italian seasoning
  • 2 bay leaves
  • 11 garlic cloves (chopped)
  • 1 12 tsps red pepper flakes (crushed)
  • 14 cup red wine (drinkable, fave is chianti by ruffino)
  • 48 ozs tomato paste
  • 3 12 tbsps sugar
Prep Time
45 min
Total Time
6 hr 45 min
Servings
112 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 30 Calories from Fat
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 115mg 5%
Potassium 190mg 5%
Total Carbohydrate 3g 1%
Dietary Fiber less than 1g 3%
Sugars 2g
Protein 3g
Vitamin A 4%
Vitamin C 10%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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