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Kale, Fig and Halloumi Salad

Kale, Fig and Halloumi Salad

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167

Ingredients

  • 8 ozs halloumi cheese
  • 10 ozs curly kale
  • 3 tbsps olive oil
  • 3 tbsps balsamic vinegar (or lemon juice)
  • 8 ozs figs (fresh, about 10 medium figs)
  • 1/3 cup chopped walnuts (roughly)
  • 1/4 tsp salt
Total Time
25 min
Servings
8 servings
units
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Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 30mg 10%
Sodium 290mg 12%
Potassium 290mg 8%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 8%
Sugars 6g
Protein 9g
Vitamin A 4%
Vitamin C 70%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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