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Jicama Grapefruit Salad

3 3 3 4 4 3
Recipe by
MyRecipes MyRecipes

Ingredients

  • 1 jicama (lb or a 1 lb piece)
  • 12 cup red onion (thinly sliced)
  • 2 grapefruit (red or pink, 1 14 lb)
  • 14 cup red wine vinegar
  • 2 tbsps fresh basil (chopped, leaves or 2 teaspoons dried)
  • 1 clove garlic (pressed or minced)
  • 14 tsp salt
  • 12 cup radishes (sliced red)
  • 1 avocado (12 lb)
  • pepper
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 80 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80mg 3%
Potassium 300mg 9%
Total Carbohydrate 13g 4%
Dietary Fiber 6g 24%
Sugars 4g
Protein 2g
Vitamin A 8%
Vitamin C 50%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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