Jewelled Persian Rice

  • Ingredients 12 Count
  • Nutrition 570 Calories
  • Directions 45 Minutes

6 servings

Ingredients

metric units us metric
  • 2 tbsps olive oil
  • 1 onion (diced)
  • 80 grams blanched almonds
  • 100 grams pistachios
  • 1 pinch saffron (thread)
  • 3 cardamom pods
  • 400 grams basmati rice
  • 750 ml chicken stock
  • 100 grams sultana
  • salt
  • 1 pomegranate (skin and pith discarded)
  • 1 cup coriander leaf

Directions

BPrep Time45 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 570 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 2g 10%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 320mg 13%
Potassium 690mg 20%
Total Carbohydrate 81g 27%
Dietary Fiber 7g 28%
Sugars 15g
Protein 16g
Vitamin A 6%
Vitamin C 15%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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