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Japanese Cucumber Salad

Japanese Cucumber Salad

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 1 english cucumber (peeled and thinly sliced)
  • 3 green onions (thinly sliced)
  • 1 tbsp rice vinegar
  • 2 tbsps soy sauce
  • 1 tsp sesame oil
  • 14 tsp sugar substitute
Prep Time
20 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 30 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 450mg 19%
Potassium 150mg 4%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 1g
Vitamin A 4%
Vitamin C 8%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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