Jamaican Coffee Brownies with Pecans

Jamaican Coffee Brownies with Pecans



Jamaican Coffee Brownies with Pecans 4 (12)

Chef:

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 15 servings
vegetable oil spray (nonstick)
2 cups sugar
15 tbsps unsalted butter (minus 1 tablespoon)
34 cup unsweetened cocoa powder
3 tbsps coffee beans (finely ground jamaican blue mountain)
12 tsp salt
3 eggs
1 12 tsps vanilla extract
1 14 cups all purpose flour
34 cup pecan (pieces)
1 cup chocolate chips (bittersweet or semisweet, 6 ounces)
6 tbsps coffee (freshly brewed jamaican blue mountain)
30 crystallized ginger (thin strips)
Amount Per Serving
Calories 349 Calories from Fat 174
% Daily Value *
Total Fat 19 g 30%
Saturated Fat 10 g 51%
Trans Fat 0%
Cholesterol 68 mg 23%
Sodium 94 mg 4%
Total Carbohydrate 45 g 15%
Dietary Fiber 3 g 11%
Sugars 33 g
Protein 4 g
Vitamin A 8%
Vitamin C 0 mg 0%
Calcium 22 mg 2%
Iron 2 mg 10%
Potassium 153 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: dave
Magazine: Bon Appétit
Year: 2006
Month: May
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