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Jamaican Beef Patties

Jamaican Beef Patties

3 3 3 3 3 5
Recipe by
Food Network Food Network

Ingredients

  • 3 cups all-purpose flour
  • 12 tsp salt
  • 2 tbsps curry powder
  • 1 cup butter (cold, shortening)
  • 34 cup ice water
  • 1 tbsp vinegar
  • 2 egg yolks
  • 1 beaten eggs (wash, with 14 cup water)
  • 2 tbsps peanut oil
  • 1 diced onion
  • 4 sprigs scallions (sliced)
  • 1 tbsp fresh thyme
  • 12 tsp pepper (scotch bonnet, chopped)
  • 1 lb ground beef
  • 1 tsp salt
  • water
  • 1 cup bread crumbs
  • ground pepper (fresh)
Servings
21 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 320mg 13%
Potassium 120mg 3%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars less than 1g
Protein 7g
Vitamin A 6%
Vitamin C 2%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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