|
24
ozs
pork tenderloins
13
cup
honey
3
tbsps
light soy sauce
1
tbsp
sesame oil
(toasted)
2
jalapeno peppers
(fresh jalapeno peppers seeded and finely chopped)
|
1
tbsp
fresh ginger
(grated)
14-12
tsp
crushed red pepper
(flakes)
rice
(hot cooked, optional)
|
|
Amount Per Serving
|
Calories
219
|
Calories from Fat
62
|
% Daily Value *
| Total Fat
7
g
|
11%
|
| Saturated Fat
1
g
|
7%
|
| Trans Fat
|
0%
|
| Cholesterol
74
mg
|
25%
|
| Sodium
511
mg
|
21%
|
| Total Carbohydrate
16
g
|
5%
|
| Dietary Fiber
270
mg
|
1%
|
| Sugars
15
g
|
Protein
24
g
| Vitamin A
|
2%
|
| Vitamin C
2
mg
|
4%
|
| Calcium
10
mg
|
1%
|
| Iron
1
mg
|
8%
|
| Potassium
489
mg
|
2%
|
|