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Jalapeno Popper Cups

Jalapeno Popper Cups

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385
Recipe by
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Ingredients

  • 12 tart shells (mini phyllo)
  • 4 ozs cream cheese, softened
  • 1/2 cup shredded cheddar cheese
  • 2 jalapeno chilies (seeded and chopped)
  • 1 tbsp hot pepper sauce
  • bacon bits
Prep Time
10 min
Total Time
30 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 25 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat
Cholesterol less than 5 mg 2%
Sodium 80mg 3%
Potassium 15mg 0%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 2%
Vitamin C 4%
Calcium 4%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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