FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Italian White Lasagna

1 1 1 1 1
4
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs lasagna noodles
  • 1 lb ground beef (optional)
  • 1 cup chopped celery (finely)
  • 3/4 cup chopped onion
  • garlic
  • 2 tsps basil
  • 1 tsp oregano
  • 3/4 tsp salt
  • 1 cup light cream
  • 1/2 cup dry white wine
  • 3 ozs cream cheese (cubed)
  • 2 cups cheddar (or cheese of your choice)
  • 11/2 cups cheese (gouda, or cheese of your choice)
  • 16 ozs cream style cottage cheese (carton)
  • 1 eggs (slightly beaten)
  • 12 slices mozzarella cheese
Prep Time
20 min
Total Time
1 hr
Servings
6 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 840 Calories from Fat 560
% Daily Value *
<b>Total Fat</b> 62g 95%
Saturated Fat 35g 175%
<i>Trans Fat</i> 1g
<b>Cholesterol</b> 255mg 85%
<b>Sodium</b> 1340mg 56%
<b>Potassium</b> 600mg 17%
<b>Total Carbohydrate</b> 10g 3%
Dietary Fiber less than 1g 4%
Sugars 5g
Protein 55g
Vitamin A 35%
Vitamin C 6%
Calcium 90%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad