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Italian Pasta Bake

3 4 4 4 4 1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb ground sausage
  • 1 lb ground beef
  • 16 ozs mozzarella cheese
  • 12 cup parmesan cheese
  • 2 tbsps italian seasoning
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 12 lbs penne pasta
  • 16 ozs tomato sauce (hunts)
Prep Time
15 min
Total Time
30 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 640 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 12g 60%
Trans Fat 0.5g
Cholesterol 85mg 28%
Sodium 1290mg 54%
Potassium 600mg 17%
Total Carbohydrate 69g 23%
Dietary Fiber 4g 16%
Sugars 6g
Protein 37g
Vitamin A 15%
Vitamin C 8%
Calcium 40%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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