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Irish Cream Gingersnaps

  • Ingredients 7 Count
  • Nutrition 330 Calories
  • Directions 60 Minutes

4 servings

Ingredients

imperial units us metric
  • 2 tbsps Irish whiskey
  • 2 tbsps marmalade (lemon, or 2 tablespoons orange marmalade)
  • 1 lemon (zest of or 1 orange, zest of, if using orange marmalade)
  • 1/2 tsp ground ginger
  • 2 tbsps caster sugar (superfine sugar, but granulated is an OK substitute)
  • 10 floz heavy cream (well chilled)
  • 2 egg whites

Directions

BPrep Time1 hr

BTotal Time1 hr

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 250
% Daily Value *
Total Fat 28g 43%
Saturated Fat 17g 85%
Trans Fat
Cholesterol 100mg 33%
Sodium 60mg 3%
Potassium 130mg 4%
Total Carbohydrate 16g 5%
Dietary Fiber 1g 4%
Sugars 10g
Protein 4g
Vitamin A 20%
Vitamin C 35%
Calcium 8%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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