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Irish Cream Frozen Yogurt

Irish Cream Frozen Yogurt

3 3 4 4 4 2
2
Recipe by
Food.com Food.com

Ingredients

  • 2 tbsps water
  • 1 tsp unflavored gelatin
  • 3 ozs semisweet chocolate (coarsely chopped)
  • 34 cup low-fat milk
  • 14 cup light corn syrup
  • 14 cup sugar
  • 3 tbsps baileys irish cream
  • 1 cup plain low-fat yogurt (stirred)
  • 1 egg white
  • 13 cup water
  • 13 cup nonfat dry milk powder
Prep Time
20 min
Total Time
35 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 3g 15%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 150mg 6%
Potassium 230mg 7%
Total Carbohydrate 35g 12%
Dietary Fiber less than 1g 3%
Sugars 25g
Protein 6g
Vitamin A 2%
Vitamin C 2%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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