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Irish Chicken and Dumplings

Irish Chicken and Dumplings

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Recipe by
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Ingredients

  • 21 12 ozs condensed cream of chicken soup
  • 3 cups water
  • 1 cup chopped celery
  • 2 onions (quartered)
  • 1 tsp salt
  • 12 tsp poultry seasoning
  • 12 tsp black pepper (ground)
  • 4 boneless skinless chicken breast halves
  • 5 carrots (sliced)
  • 10 ozs green peas (frozen)
  • 4 potatoes (quartered)
  • 3 cups baking mix
  • 1 13 cups milk
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 1980mg 83%
Potassium 1300mg 37%
Total Carbohydrate 81g 27%
Dietary Fiber 7g 28%
Sugars 17g
Protein 24g
Vitamin A 160%
Vitamin C 70%
Calcium 25%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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