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Iranian Meat and Apple Stew

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 4 tbsps olive oil
  • 1 onion (finely chopped)
  • 1 12 lbs lamb (cut in 1-inch cubes)
  • 12 tsp salt
  • pepper
  • 18 tsp cinnamon
  • 4 apples (small firm cooking, peeled, cored and chopped, not too sweet)
  • 1 lemon (juice of)
Prep Time
10 min
Total Time
1 hr 30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 700 Calories from Fat 470
% Daily Value *
Total Fat 53g 82%
Saturated Fat 19g 95%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 400mg 17%
Potassium 630mg 18%
Total Carbohydrate 28g 9%
Dietary Fiber 5g 20%
Sugars 17g
Protein 29g
Vitamin A 2%
Vitamin C 50%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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