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Insanely Easy Vegetarian Chili

Insanely Easy Vegetarian Chili

3 3 3 3 3 5
30
Recipe by
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Ingredients

  • 1 tbsp vegetable oil
  • 1 cup onions (chopped)
  • 34 cup carrots (chopped)
  • 3 cloves minced garlic
  • 1 cup green bell pepper (chopped)
  • 1 cup red bell pepper (chopped)
  • 34 cup chopped celery
  • 1 tbsp chili powder
  • 1 12 cups fresh mushrooms (chopped)
  • 28 ozs peeled tomatoes (with liquid chopped)
  • 19 ozs kidney beans (with liquid)
  • 11 ozs corn kernels (undrained)
  • 1 tbsp ground cumin
  • 1 12 tsps dried oregano
  • 1 12 tsps dried basil
Prep Time
25 min
Total Time
55 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 550mg 23%
Potassium 1480mg 42%
Total Carbohydrate 56g 19%
Dietary Fiber 13g 52%
Sugars 10g
Protein 27g
Vitamin A 80%
Vitamin C 90%
Calcium 35%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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